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Dear
Mrs. Hsu,
The
following is my story. I hope it will be of some help to you.
Several
years ago, I suffered from a systemic yeast problem. I was
chronically tired, had vaginal yeast that never went away
and a plethora of other complaints -rash, joint aches, psoriasis,
mental confusion, numbness in areas of my face and tongue,
chronic sore throat, low grade fever, frequent bladder infections
and hypoglycemia, to mention a few.
I
was being treated by a physician for the yeast problem. I
was on a yeast free, allergy free diet and I was taking anti-fungal
medication when the palms of my hands and skin turned orange.
I felt OK as long as I remained on the diet, but once I deviated,
I became symptomatic. I was maintaining myself rather thank
improving my health.
The
orange was a sign that the body was cleansing itself of toxic
build up in the blood. I began to read about toxemia. As a
solution, all signs pointed to fasting which would be very
dangerous without medical toxic individuals.
Then
I stumbled across Mrs. Hsu in a local health food store newsletter.
Her program offered
a gradual cleansing of the colon and a removal of toxins from
the blood without having to fast. I remained on the program
(with a few exception) for three years or more I felt as if
my health continued to improve for that long. Today, I'm in
better health than I've been since I was a little girl!
This
letter is my token of appreciation to Mrs. Hsu for sharing
her knowledge with some of us who need her help. To her I
feel a debt of gratitude.
Sincerely
Joy
McGinnis
Dear
Mrs. Hsu,
I
met Mrs. Hsu in early October, 1987, and began the
Internal Cleansing Program. At that time my chief complaint
was herpes, which had been plaguing me for the last seven
years. My other complaints were yeast infections
and a lipoma (fluid-filled sac) on my back
that has been developing in size for about four years. I also
have hyper calcium which causes me to produce kidney stones.
During
this program I experienced some unexpected results. After
about three weeks I noticed that I had lost what I call the
coffee jitters. I feel much more calm and for the first time
in many years my hands are steady.
Shortly
after that I realized that my energy level was improving.
Being 34, I thought it was natural that I should feel tired
more often and wake up sluggish in the morning. Now I find
I have energy to spare.
My
appetite has also changed. When I began the program I couldn't
get enough to eat. Mrs. Hsu explained that for a long time
I had been starving my body of the proper nutrition. Once
my body achieved a nutritional balance I wouldn't feel the
need to eat so much. It took about seven or eight weeks before
I reached that balance.
One
of my big concerns was my calcium intake. I didn't want to
put myself in a situation where I would produce more kidney
stones. I did pass a stone about eight weeks into the program.
It was the first time I had passed a stone with no pain. All
I felt was pressure.
Three
months have passed. The lipoma on my back is an inch and half
smaller in diameter, and I'm sure it will continue to drain.
I have not had a yeast infection since I started the program,
and as far as the herpes is concerned, with all the remarkable
results I've had on this internal cleansing program, I can
only assume that it has also been taken care of.
Thank
you, Mrs. Hsu, for the knowledge you have shared and for all
your support.
R
D
Lexington,
VA
Yeast
Infection by Olga Marie Ascencio, RN
We
are living in an age where antibiotics seem to be the answer
for every bacteria that comes along. As a health professional
I realize the importance of antibiotics.
It's the excess of antibiotics in our bodies that can potentiate
yeast infection. We have both good and bad bacteria
in our bodies and when an excess of antibiotics is taken
into our bodies, many of the healthy bacteria are killed.
Though necessary, yeast will grow out of control in the
absence of healthy bacteria.
40% of antibiotics are sold to farmers every
year. If you are a meat eater or milk drinker, you will
consume traces of these antibiotics every time you consume
meat or dairy products.
Once yeast is out of control, our immune system
is lowered. A lowered immune system causes us to feel weak
and makes us susceptible to any virus that may come along.
Digestion is impaired. With impaired digestion
we cannot receive the proper nutrients to maintain optimum
health and vitality.
If we are to live in harmony with our bodies
we must be willing to arm ourselves with the knowledge of
how foods and food combinations affect our quality of life.
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