
Retail: $3.00 Our Price $2.55
Out of Print
Dennis
Nelson, Food Combining Simplified
Explains in "instant" terms the do's and don'ts
of food combining and why it helps one get the most from his/her
food. 1983 - Third Revised Edition 1988. 4 1/4" x 5 1/2".
32 pp., (C) Copyright 1999 Royal Publications Inc |
Retail:
$20.00 Our Price $16.99

Lee
DuBelle, Proper Food Combining Cookbook
Presents fundamentals of food combining and provides not only
the health-motivated inspiration for food combining but also
the practicality of actual recipes which are delicious and
satisfying. 1997. 6" x 8 1/2". 197 pp., (C) Copyright
1999 Royal Publications Inc |

Retail:
$9.95 Our Price $8.46

Steve
Meyerowitz, Food Combining And Digestion
These easy-to-follow techniques can eliminate indigestion,
produce more enzymes, optimize assimilation, increase energy,
reduce fatigue, stop the gas, rebuild immunity, and slow
the aging process. Over 25 illustrations and charts. 1996,
revised 2002. 5 1/2" x 8 1/2". 118 pp. (C) Copyright
2002 Royal Publications Inc.
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Retail:
$16.00 Our Price $13.60

Suzanne
Somers, Eat Great Lose Weight
Somers program, Somersizing, calls for eating a variety
of foods in the proper combination. The weight loss componet
of the plan comes from the better digestion of foods that
properly combined. This personal cookbook includes full-color
photos of the food somers has prepared. 1996. 7 1/4"
x 9". 215 pages. (C)Copyright 2001 Royal Publications
Inc.
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Retail:
$7.99 Our Price $6.79

Harvey
& Marilyn Diamond, Fit For Life Food Combining For Health
Now this noted husband-wife team of health teachers explains
food combining in a new light of natural weight-control,
general fitness and better health. 1985. 4 1/4" x 63/4".
189 pp. (C) Copyright 1999 Royal Publications Inc.
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Retail:
$7.95 Our Price $6.76

Rita
Bingham, Food Combining Better Health The Natural Way
These easy-to-follow techniques can eliminate indigestion,
produce more enzymes, optimize assimilation, increase energy,
reduce fatigue, stop the gas, rebuild immunity, and slow
the aging process. Over 25 illustrations and charts.
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Retail:
$16.95 Our Price $14.41

Dina
Khader, M.S.R.D., & Irene Toovey, Food Combining/Blood
Type Diet Solution
Introduces a new way of eaating and shows how a diet that
fuses the principles of blood typing with those of food
combining can help you change lifelong habits, so you can
maximize your health while also losing weight. Includes
100 delious, easy-to-prepare recipes--from main courses
to desserts--as well as detailed food combining charts and
sample weight-loss menus for each blood type. 2000. 6"
x 9". 144 Pages. (C)Copyright 2000 Royal Publications
Inc.
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Retail:
$12.95 Our Price $10.99

Doris
Grant & Jean Joice, Food Combining For Health
Going to the source of this dietary system - the plan as
established by Dr. William Hay - the authors have restored
the original vitality of the "Hay System", while
adapting it to our present day lifestyles for greater adaptability.
1989. 5 1/4" x 8 1/2". 248 pp., (C) Copyright
1999 Royal Publications Inc.
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Retail:
$4.95 Our Price $4.21

Dr. H. M. Shelton, Food Combining Made Easy
Food classes and combinations. Valuable eating schedules.
The work of a health and hygeine leader that has won favor
for many years. 1982. 5 1/4" x 8". 63 pp., (C)
Copyright 1999 Royal Publications Inc.
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Retail:
$12.00 Our Price $10.19

Lee
DuBelle, Proper Food Combining Works - Living Testimony
A simple review of how the digestive system works and why
the food combining principle is a logical and natural fundamental
of better health. 1997. 5 1/2" x 8 1/2". 116 pp.,
(C) Copyright 1999 Royal Publications Inc.
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Retail:
$21.95 Our Price $18.66

Dr.
Frank & Rosalie Hurd, Ten Talents Vegetarian Food Combining
Cookbook And Health Manual
This
classic nutrition guide and cookbook offers a food-combining
program that concentrates on using fresh, ripened foods
in their natural raw state for maximum nutritional value.
Includes meal planning and menu ideas, along with delicious
recipes and cooking tips. 1996. 6" x 83/4". 368
pp., (C) Copyright 1999 Royal Publications Inc.
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Retail:
$14.95 Our Price $12.71

Felicia
Kliment, Acid Alkaline Balance Diet
Based on Eastern medicinal practices, this book advocates
a sensible food-combination program in conjunction with herbal
medicine therapies to balance the positively charged acidic
particles in the body with the negatively charged particles.
This simple plan can aid in curing a wide range of medical
problems including arthritis, insomnia, alcoholism, lung disorders,
kidney disorders, kidney disease, and much more. 2002. 6"
x 9". 238 pp. (C) Copyright 2002 Royal Publications Inc.
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